A comforting and easy-to-make breakfast casserole featuring savory halal ground beef or chicken sausage, fluffy eggs, and melted cheese. This recipe is a perfect 'breakfast for dinner' solution that can be made ahead of time for busy weeknights.
1 lb Halal Ground Beef
8 large Eggs
2 cups Milk
2 cups Shredded Cheddar Cheese
1 cup Diced Bell Peppers
0.5 cup Diced Onio
4 cups Frozen Hash Browns
1 tsp Salt
0.5 tsp Black Pepper
To ensure the recipe remains strictly halal, verify that the cheese uses vegetarian-source rennet.
This dish can be assembled the night before and stored in the refrigerator; simply add 5-10 minutes to the baking time if cooking directly from the fridge.
Feel free to swap hash browns for cubed day-old bread if you prefer a strata-like texture.
Find it online: https://fabiloustaste.com/breakfast-for-dinner-ideas/